Business Far From Usual
Bring your meetings and taste buds to life with style. For exclusive corporate meetings, The Waters Edge at Giovanni’s features peerless service, culinary excellence, access to AV technology and uniquely decorated meeting rooms. Our well-appointed facility featuring four newly remodeled suites, can handle events for the guest counts of 10 to 450 or more – with complete buyouts available – allowing for maximum flexibility of meeting space. Our complete packages include everything you need for a price even a CFO can smile about. Fortune 500 companies have been for years.
Business and Pleasure
Meetings run smoother on satisfied stomachs. Our corporate customers return again and again because they know their employees will be well-fed and focused. We strive for culinary perfection and variety in how we deliver it.
Three levels of menu packages are available with the following service and amenities: a tailored cocktail reception, complete dinner menu, top-shelf bar service and a maître d; to coordinate your entire event. For even greater flexibility you can customize your selections by ordering from a range of individual menus.
No matter which package you select, you will learn what our regular corporate customers already know – that business and pleasure combined The Waters Edge at Giovanni’s way – makes for memorable meetings.
SPECIAL EVENT MENUS
About Us
“For some families entertaining is like breathing. And our family has a history of breathing life into special occasions for generations.
My father, Giovanni Gabriele, came to the United States from the small Italian town of Potenza. Like many immigrants, Giovanni brought what he knew to start his new life here in America—fine food and entertaining. From washing dishes in a well-known restaurant, Giovanni’s passion to own his own restaurant grew and in 1977 he opened Giovanni’s in Stamford.
Ten years later he added a second, The Waters Edge at Giovanni’s in Darien. Each step was made possible by the dedicated following of loyal patrons—and might I add, the active participation of his three lovely daughters.
Recently my husband Sal and I took over the daily operations, under Giovanni’s ever-watchful eye, and we are dedicated to building on the family tradition. Who knows, one day one of our four sons may continue the family business since entertaining is what we do and who we are.”
Ciao, JoAnn Latorraca
